Did you know that Mexican Cuisine is considered World Heritage? On 2010, UNESCO added it to their List of the Intangible Cultural Heritage of Humanity.
This program will follow Longoria as she travels across Mexico exploring one of the most popular global cuisines. From harvesting blue agave for tequila, to slow cooking traditional mole sauce in Oaxaca, Longoria will travel across the diverse regions of Mexico to reveal its unique and colorful...